SAI SUNAINA Split Cashew Nuts (2 Tukda Kaju) are premium-grade broken cashew kernels designed for versatile kitchen use. These cashews are carefully processed to maintain freshness, natural taste, and nutritional value. Widely used in Indian households, split cashews are perfect for preparing sweets like kheer, halwa, laddoos, and bakery items. They add rich flavor and texture to traditional recipes. These cashew pieces are also ideal for curries and gravies, enhancing dishes with a creamy consistency and nutty taste. Suitable for both home cooking and professional kitchens. Rich in natural nutrients, these cashews can also be enjoyed as a healthy daily snack, making them a valuable addition to a balanced diet.