Sai Sunaina brings you the authentic taste of Odisha with their traditionally crafted Urad Dal Badi, also known as Beuli Bori or Urad Bari. Made using time-honoured homemade methods, these sun-dried lentil dumplings are a staple ingredient in Bengali and Odia cuisine, adding a rich, nutty flavour and satisfying texture to a variety of dishes. Each pack contains 200 grams of carefully prepared badi, and this listing includes a pack of 2, giving you a generous supply of this beloved kitchen essential. Crafted from urad dal (black gram lentils), these boris are 100% vegetarian, gluten-free, and free from harmful chemicals, making them a wholesome addition to your pantry. They can be used in curries, stir-fries, and traditional rice dishes to enhance both flavour and nutrition. Stored at room temperature, they are conveniently packaged in resealable pouches to maintain freshness. Whether you are recreating cherished family recipes or exploring regional Indian cuisine for the first time, Sai Sunaina's Urad Dal Badi is the perfect ingredient to bring authentic flavours to your kitchen.