SAI SUNAINA brings you the authentic taste of Odisha with their famous homemade Urad Dal Badi. These traditional sun-dried lentil nuggets are crafted using time-honoured methods, delivering a crispy texture and rich, wholesome flavour that is deeply rooted in Odishan culinary heritage. Made from premium quality urad dal (beuli dal), each badi is carefully shaped and sun-dried to perfection, locking in natural goodness and a satisfying crunch. Packed with plant-based protein, these lentil nuggets are a versatile kitchen staple — ideal for adding body and flavour to curries, sabzis, and traditional Odishan dishes. Weighing 300 grams per pack, this product is 100% vegetarian and stored at ambient room temperature, making it convenient to stock in your pantry. Whether you are recreating a beloved home recipe or exploring regional Indian cuisine for the first time, SAI SUNAINA Urad Dal Badi is the perfect ingredient to elevate your cooking. Experience the true taste of Odisha, delivered straight to your kitchen.