As the name suggest Chamba Chukh is a 200yrs Old recipe of Chamba and only made in Chamba product Among the foods that the Himachal Pradesh Government is trying to obtain GI tag. Chamba Chukh is a Generations-Old Traditional recipe only made in Chamba district of Himachal Pradesh. This Traditional Recipe is firstly Commercialized in 1987 by Valley Agro Foods (VALE'S) Chamba. Now gaining the interest of Customer Globally we launched our Traditional products on E- commerce platforms to reach & fulfill the demands of Customers. VALE'S the prominent Brand of Chamba Chukh is now available on Amazon. Highly regarded in Chamba regions, this recipe is prepared from locally grown Chitrali Chillies in the Chamba Valley. The red or fresh green Chilies are sun-dried and then blended with citrus extract from a local fruit and cooked with spices to form a paste