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Authentic products | Secure payments | Singapore support | Doorstep delivery | Trusted by Millions of Customers Worldwide Since 2015 | No Hidden Customs Taxes and DutiesAuthentic products | Secure payments | Singapore support | Doorstep delivery | Trusted by Millions of Customers Worldwide Since 2015 | No Hidden Customs Taxes and Duties






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TWF Virgin Rice Flour | 2kg | 100% Natural Chawal Atta from Virgin Grains | Gluten-Free & Non-GMO | Fine, Smooth Texture for Puttu, Appam, Idiyappam, and Pathiri | Perfect for Baking, Rotis & South Indian Breakfasts | Soft & Fluffy Results Every Time
Brand: TWF
Product Overview
TWF Rice Flour is made from premium-quality white rice, finely milled to deliver a soft texture ideal for everyday cooking. Whether you're preparing South Indian classics like dosa or puttu, baking gluten-free treats, or creating fasting-friendly meals, this flour ensures authentic taste and performance. Unlike maida or refined atta, this rice flour is easy to digest, naturally gluten-free, and fits into vegan, satvik, or clean eating plans. It's stone-ground to retain nutrients and comes in a resealable pouch for convenience and freshness. Trusted by home cooks and professional chefs alike, TWF Rice Flour is your clean-label pantry essential.
Product Details
100% Virgin Grains - Pure, Natural, and Unprocessed: TWF Virgin Rice Flour is made from select virgin rice grains, naturally cultivated and free from chemical treatments or hybridization. Each grain is carefully milled to preserve its authentic flavor, smooth texture, and full nutritional value, giving you purity you can taste in every bite.
Naturally Gluten-Free & Gentle on Digestion: Made for those who prefer a gluten-free lifestyle or have sensitivities to wheat-based flours. Our rice flour offers a light, easy-to-digest alternative, ideal for daily meals and traditional recipes without compromising taste or texture.
Soft, Fluffy & Authentic Texture for South Indian Classics: Perfect for puttu, appam, idiyappam, akki roti, and pathiri, TWF Virgin Rice Flour yields soft, fluffy, and aromatic results that stay true to traditional flavors. Its finely milled consistency ensures smooth mixing and effortless cooking for perfect results every time.
Versatile Ingredient for Baking & Everyday Cooking: Beyond traditional recipes, this flour works beautifully in cakes, pancakes, cookies, crepes, and gluten-free breads. Its neutral flavor enhances both sweet and savory dishes, making it a staple in every modern kitchen.
Chemical-Free, Non-GMO, and Lab-Tested Purity: TWF Virgin Rice Flour contains no additives, preservatives, or bleach. It is non-GMO and hygienically packed to retain freshness, ensuring your meals are not only delicious but also safe and wholesome for the entire family.


