Discover the perfect harmony of traditional Korean and modern culinary innovation with MAVI's artisanal combo pack. This delightful duo features authentic Kimchi and honey-fermented garlic, each carefully crafted through natural fermentation processes. The Kimchi offers a delectable blend of vegetables with classic Korean seasonings, while the honey-fermented garlic provides a unique sweet-savoury profile that's perfect for various culinary applications. Each 200g jar is thoughtfully prepared without any artificial additives, preservatives, or colours, letting the natural flavours shine through. These probiotic-rich fermented foods are suitable for vegans and add a flavourful punch to your meals. The convenient combo pack allows you to experience both these distinctive tastes. Whether you're a fermented food enthusiast or just beginning to explore these flavours, this combo offers an authentic taste of traditional fermentation craftsmanship.