Features: Made of high quality stainless steel material, safe and durable. Very convenient to use for outdoor BBQ. Scalding proof handle, safe to use. Non-stick tray, easy to clean and dishwasher safe, enjoy a more convenient and healthy life. High temperature resistant. 31.2*29*0.3cm / 12.3*11.4*0.1 inch (appr.) Instructions: Before grilling the food, first apply a layer of oil on the grill to prevent the food from sticking to the rack. Always brush off the residue on the grill with an iron brush and keep the grill clean so that it does not affect the flavor of the food. Turning over at the right time, the food on the grill, constantly turning over and over will not only prolong the cooking time, but also destroy the protein, causing the meat to harden. When grilling food, the food must be heated to a certain extent to easily turn over. If after turning over, some food sticks to the grid, indicating that the protein has not been completely heated, and the hard pull will only tear the protein fiber. If it is fish, it will form peeling. Replace the grilling net in a timely manner. The grilling net is easy to use for long-term use. It will pollute the food during the barbecue process. The grilling net is like a toothbrush. It should be replaced after a long time.