ZERO CARBS : Nutribarn Zero Calorie Sweetener contains zero sugar or glucose which is linked with weight-gain and Insulin-Resistance that leads to Diabetes.

HEAT STABLE : Nutribarn Zero Calorie Sweetener does not lose its taste at high temperatures and is highly water soluble. This makes it perfect for not only making traditional desserts like KHEER and GAJAR KA HALWA but also baked goods like CAKES and WAFFLES. you can use it for all hot and cold beverages like tea, chai or coffee, whether you prefer Cafe Coffee beverages, or Lemon Tea or Filter Coffee, Nutribarn Zero Calorie Sweetener provides the perfect sweetness every time.

PERFECT FOR DIABETICS & KETO : Nutribarn Zero Calorie Sweetener has 0 Carbs and does not affect blood sugar and insulin levels. This makes it an ideal sugar replacement for diabetics and those following KETO, LOW-CARB, LOW-CALORIE DIETS.

0 CALORIE SWEETENER : This 450g jar is Zero Calories which is equivalent to 1.8Kg of regular sugar which contains 7200 Kcal. 1 gram of Nutribarn Zero Calorie Sweetener gives the same sweetness as 1 teaspoon or 4 grams of regular sugar.

WEIGHT MANAGEMENT : 0 Calories makes it ideal for Weight-loss as it does not add any calories to your favourite dessert or beverage. Now you can enjoy the sweet without the guilt!

NO CHEMICALS : Nutribarn Zero Calorie Sweetener is made using only 2 ingredients Erythritol and Sucalose. No cheap low-quality bulking agents that have hidden carbs like xylitol, sorbitol, maltitol, maltodextrin etc. High-quality sweetener ensures no aftertaste or bitterness.

ERYTHRITOL : Erythritol is an organic compound, a sugar alcohol, used as a food additive and sugar substitute. It is naturally occurring.

SUCRALOSE : Sucralose is made from sugar in a multistep process in which three hydrogen-oxygen groups are replaced with chlorine atoms. Sucralose is not broken down by the body, so it is noncaloric. Nutribarn Zero Calorie Sweetener uses < 1% sucralose.

TASTE IDENTICAL : As both Erythritol & Sucralose are derived from Sugar, their taste is identical to sugar. Not only does this make it a perfect sugar replacement for adding into deserts but also makes it perfect for BAKING as it shares similar binding properties to Sugar.

PREBIOTIC : Both Erythritol and Sucralse are gut healthy and do not create any gut issues like other low-quality artificial sweeteners.