Sign In
Password
Forgot password?
New to ShopGlobal? Sign Up
Authentic products | Secure payments | Singapore support | Doorstep delivery | Trusted by Millions of Customers Worldwide Since 2015 | No Hidden Customs Taxes and DutiesAuthentic products | Secure payments | Singapore support | Doorstep delivery | Trusted by Millions of Customers Worldwide Since 2015 | No Hidden Customs Taxes and Duties
→
Kasrod Fiddle Heads Wild Fern Pickle (Lungri/Lungru ka Achaar) with Goodness of Mustard Oil (500 gms)
Brand: VALE'S
Product Overview
The fiddlehead fern used in VALE'S are gathered from high hills of Chamba Himachal Pradesh locally known as Kasrod or Lungru/Lungri. These ferns are young, tender, tightly curled shoots of fern family usually ostrich fern. It's a well known food with very low cholesterol, sodium and a well source of protein, zinc, vitamin-a, vitamin-c, riboflavin, niacin, iron, magnesium, phosphorus, potassium, copper and manganese.
Product Details
ferns are a fleeting spring delicacy. Found primarily in the wild, they are the fresh growth that appears at the top of a fern frond.
The finished pickles are good served with poached eggs and toast, with runny cheeses, or alongside any rich bit of meat or pate.
They have a mild, slightly grassy flavor and are typically used in place as a green vegetable in cooking.
Each spring, wild ostrich fiddlehead ferns make a short appearance for a few weeks
Kassrod/fiddle head pickle is another very famous Chamba delicacy which is usually made in Chamba homes. It can be eaten with chapatti or paratha or bread
