Sign In
Password
Forgot password?
New to ShopGlobal? Sign Up
Authentic products | Secure payments | Singapore support | Doorstep delivery | Trusted by Millions of Customers Worldwide Since 2015 | No Hidden Customs Taxes and DutiesAuthentic products | Secure payments | Singapore support | Doorstep delivery | Trusted by Millions of Customers Worldwide Since 2015 | No Hidden Customs Taxes and Duties






→
JOSEF MARC T55 All Purpose Flour, 4 LBS with Premium Active Dry Sourdough Starter 100g
Brand: JOSEF MARC
Product Overview
Josef Marc Active Sourdough stands for naturalness, convenience, and freshness to enhance the taste, flavor, and texture profile. Active Sourdough is also capable of making authentic and naturally sour flavor bread. Sourdoughs are produced by controlled and defined fermentation of flour with water & natural starter strains and subsequent gentle drying. Making any kind of bread and pizza using our active dry sourdough starter helps you to achieve your desired baking result which is very rare if you are making sourdough bread. Add 4% dosage to your baker’s recipe.
Product Details
T55 flour is used in making dense white bread and all kinds of soft bread perfect to be toasted and eaten with some jam and marmalade. Josef Marc T55 flour will enhance the baking shelf in all homes that believe in making impressive and nutritious meals. This type of flour can give the baker a light open-textured loaf with a crisp crust. T55 has approximately 0.55% of the mineral content.
Active sourdough starter based on sourdough blends. Ideal for the preparation of artisan and specialty bread made using natural sourdough starter. It imparts natural sour taste with excellent texture and aroma to your bread.
We at Josef Marc Provides you the exceptional experience while making sourdough bread our type 55 flour is coming with our 100g sourdough starter packet which is ideal for making any kind sourdough bread with consistency in baking quality. Adding our Active Dry Sourdough Starter to any French flour provides you excellent baking experience.
Josef Marc Active Sourdough stands for naturalness, convenience, and freshness to enhance the taste, flavor and texture profile. Active Sourdough is also capable of making authentic and naturally sour flavor bread. Sourdoughs are produced by controlled and defined fermentation of flour with water & natural starter strains and subsequent gentle drying.
Making any kind of bread and pizza using our active dry sourdough starter helps you to achieve your desired baking result which is very rare if you are making sourdough bread. Add 4% dosage in your baker’s recipe.


