Savor the bold, tangy flavors of Kansal's Mom Made Garlic Pickle, also known as Punjabi Lahsun Ka Achaar. Prepared from whole peeled garlic cloves and pickled in pure mustard oil, this homemade recipe brings the traditional North Indian "khatta - Teekha " (sour & spicy ) taste right to your table. Made in small batches for maximum freshness, this garlic pickle is not only bursting with flavor but also packs the health benefits of garlic. A hygienic, handmade delicacy straight from mom’s kitchen, it’s the best way to enjoy authentic, homestyle garlic pickle.