Achieving the culinary delight is not possible with careful measurement of key ingredients. India is known as land of spices and after all hard work of cooking; even a single extra pinch of spice can spoil our food. So to get the portions right during cooking and baking measuring cups and spoons are the most important kitchen tool. Stainless Steel is the best alternative of modern kitchen. Unlike PLASTIC or cheap metals, STAINLESS STEEL is rust-proof, hygienic, ECO-FRIENDLY, unbreakable, TOXIN & LEAD FREE, it does not leach or reacts with food. Axiom steel will never rust, peel or chip off to contaminate your food. Stainless steel is much sturdier and less reactive. It also conducts less heat when handling hot substances.AXIOM measuring tools are extremely handy in measuring sugar/honey , flavor essence or flour while baking cake and adding spices like salt pepper, sesame, saffron, coriander powder, cumin, nutmeg, clove, cardamom, mustard seeds, saffron or measuring daal, rice, lentils while cooking daily food.